Le Menu de Moose
Sunday, February 23, 2025
Just like nonna used to make.
Pan-fried salmon, served with roast potatoes and quinoa salad.
Alsace, France
Marlborough, New Zealand
Marlborough, New Zealand
Languedoc-Roussillon, France
South Australia, Australia
Hawke's Bay, New Zealand
Tuscany, Italy
South Australia, Australia
A tropical little ripper, fits the bill for a long winding arvo. You know the one. Where there is nothing left to do but bask in the warm company and pit of contentment in the bright universe around you. Don't say anything different. This sunshine will never fade.
A super-clean malt profile with a shipload of juicy tropical fruit flavours such as citrus, pineapple, mango, and a hint of papaya, all resting atop a crisp and lean malt profile.
A full bodied session hazy that doesn't compromise when it comes to hop character. Mandarin, citrus, and piney flavours dominate the palate while a hazy, reserved malt profile adds a silky mouthfeel.
A curated selection for all tastes. Off-menu requests are welcome.
